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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - 2-Row - US
    14% - Munich Light - CA
    7 lb kg total fermentables

    Hops

    Styrian Goldings
    29.6
    Styrian Goldings
    5.9
    2 oz g total hops

    Yeast

    Fermentis Safbrew S-33

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Saison - Toute graine
    • 3.00 Gallons Liters Batch Size
    • 4.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.019 FG
    • 35.5 IBU (tinseth) Bitterness
    • 0.55 BG:GU
    • 4.7° SRM Color
    • 75% Efficiency
    • 5.8% ABV Alcohol
    • 218 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Czech Premium Pale Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.019
      IBU 0
      120
      IBU: 30-45 / Your IBU: 36
      SRM 0
      40
      SRM: 3.5-6 / Your SRM: 4.7
      ABV 0
      14
      ABV: 4.2-5.8 / Your ABV: 5.8
      BG:GU 0
      2
      BG:GU: 0.50-1.02 / Your BG:GU: 0.55

      Pre-Prohibition Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.019
      IBU 0
      120
      IBU: 25-40 / Your IBU: 36
      SRM 0
      40
      SRM: 3-6 / Your SRM: 4.7
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 5.8
      BG:GU 0
      2
      BG:GU: 0.42-0.91 / Your BG:GU: 0.55

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.019
      IBU 0
      120
      IBU: 30-50 / Your IBU: 36
      SRM 0
      40
      SRM: 5-10 / Your SRM: 4.7
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.8
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.55
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