Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    12% - Munich - Light 10L - US
    4% - Carapils - DE
    4% - Caramel/Crystal 40 - US
    81% - 2-Row - US

    Hops

    Citra
    25.9
    Citra
    20.9
    Citra
    12.5
    Citra
    6.9
    Citra
    0.0
    Citra
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

    The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Zombie 47
    American IPA
    • 5.25 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.068 OG
    • 1.014 FG
    • 66.1 IBU (tinseth) Bitterness
    • 0.97 BG:GU
    • 6.7° SRM Color
    • 75% Efficiency
    • 6.9% ABV Alcohol
    • 229 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.