American Brown Ale Recipe - Winter Ale
American Brown Ale
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Winter Ale
by black-lab-brewing on 12/29/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Dark 20L - US, Chocolate Malt - US, Rye - US, Centennial Hops, Cascade Hops, Nugget Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
18% - Munich - Dark 20L - US
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Winter Ale
American Brown Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
42.6 IBU (tinseth)
Bitterness
0.71
BG:GU
30.7 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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