American IPA Recipe - All Grain Biab Clone Of Bells Clone 2 Hearted

{"RecipeId":1780,"RecipeTypeId":10,"OriginalRecipeId":1691,"UnitType":"s","IbuFormula":"b","CreatedBy":100668,"Name":"All Grain Biab Clone Of Bells Clone 2 Hearted","Description":null,"ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5.5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.65,"DateCreated":"\/Date(1385510427657)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0615136363636364,"Fg":1.0129178636363636,"Srm":7.4,"Ibu":64.782435347000018,"BgGu":1.053139420404936,"Abv":6.2688546818181807,"Calories":206,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"90","Amt":"13","Ppg":"36","L":"2","Use":"Mash","Id":"8151","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1.5","Ppg":"35","L":"20","Use":"Mash","Id":"8152","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"100","Day":"0","AA":"7.4","Ibu":"54.2","Id":"6981","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"7.4","Ibu":"6.8","Id":"6982","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"7.4","Ibu":"3.8","Id":"6983","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"0.75","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"7.4","Ibu":"0","Id":"6984","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.79","Id":"2072","IngId":"232","Name":"Wyeast London Ale 1028","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"1449","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"3125","Rank":"1","Text":"Mash at 153\u0027F until converted; Mash out at 170\u0027F"},{"Id":"3126","Rank":"2","Text":"whirl floc at last 15 m"},{"Id":"3127","Rank":"3","Text":"Dry hop in secondary 1 wk @ 68 \u0027F"}]}