Mystic Farms Saison Recipe

Recipe Info

Recipe Image

Mystic Farms Saison

by on
All Grain
2 Gallon(s)
2.7 Gallon(s)
60 min
70%
2/3 cup of maple syrup

Fermentables

78% - Pilsner - BE
4.4
36
2
Mash
7% - Caramel/Crystal 20 - US
0.4
35
20
Mash
8% - Belgian Clear Candi Sugar - BE
0.425
36
1
Late
7% - Maple Syrup - US
0.4
30
35
Late

Hops

Pacific Jade
0.75
Pellet
Boil
60 min(s)
13
88.7

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mystic Farms Saison
  • 2.00 Gallons Liters Batch Size
  • 2.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 88.7 IBU (brewgr) Bitterness
  • 1.20 BG:GU
  • 9.9° SRM Color
  • 70% Efficiency
  • 7.7% ABV Alcohol
  • 251 per 12oz Calories
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