This recipe has been brewed 1 time(s)
Brew Session: Loquacious Chocolate Stout
Sojourn-Brewing 12/19/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Subbed Glaciers for Willamette, Subbed Roasted Barley (300L) for Black Barley (500L)
Recipe Facts
Loquacious Chocolate Stout
Sweet Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 75 min Boil Time
- 1.081 OG
- 1.023 FG
- 31.0 IBU (tinseth) Bitterness
- 0.38 BG:GU
- 46.6° SRM Color
- 75% Efficiency
- 7.5% ABV Alcohol
- 282 per 12oz Calories