American IPA Recipe - Hillsdale IPA
American IPA
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Hillsdale IPA
by TNewton 11/17/2013
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 120 min
Efficiency: 68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Munich - UK, Corn Sugar (Dextrose) - US, Chinook Hops, Centennial Hops, Cascade Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
6% - Corn Sugar (Dextrose) - US
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hillsdale IPA
American IPA
6.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
120
min
Boil Time
1.074
OG
1.021
FG
86.2 IBU (brewgr)
Bitterness
1.17
BG:GU
5.4 ° SRM
Color
68%
Efficiency
6.7 % ABV
Alcohol
253 per 12oz
Calories
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