American IPA Recipe - Zombie Dust Clone

Recipe Info

Recipe Image

Zombie Dust Clone

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Melanoidin Malt - US, Carafoam - DE, Munich - Light 10L - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Zombie Dust Clone.

Fermentables

80% - 2-Row - US
20
36
2
Mash
4% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Melanoidin Malt - US
1
37
20
Mash
4% - Carafoam - DE
1
34
1
Mash
8% - Munich - Light 10L - US
2
35
10
Mash

Hops

Citra
1.5
Pellet
FirstWort
60 min(s)
12
33.7
Citra
2.5
Pellet
Boil
15 min(s)
12
27.8
Citra
2.5
Pellet
Boil
10 min(s)
12
20.3
Citra
2.5
Pellet
Boil
5 min(s)
12
11.2
Citra
2.5
Pellet
Boil
1 min(s)
12
2.4
Citra
6
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash in for 60 @ 154, Mash out 10 minutes at 168

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zombie Dust Clone
American IPA
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 95.5 IBU (brewgr) Bitterness
  • 1.42 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 227 per 12oz Calories
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