Strong Bitter Recipe - My Bitter Ex
Strong Bitter
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My Bitter Ex
by YeastInfection 12/2/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Barley - US, Caramel/Crystal 40 - US, Maris Otter Pale - UK, Magnum Hops, Wyeast English Special Bitter 1768 Homebrew Yeast.
16% - Caramel/Crystal 40 - US
63% - Maris Otter Pale - UK
name
Wyeast English Special Bitter 1768
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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My Bitter Ex
Strong Bitter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.016
FG
40.9 IBU (tinseth)
Bitterness
0.79
BG:GU
10.3 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
174 per 12oz
Calories
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