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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    77% - Pale 2-Row - UK
    6% - Extra Dark Crystal 120L - UK
    4% - Chocolate Malt - US
    2% - Roasted Barley - US
    8% - Lactose - Milk Sugar - US
    3% - Carapils - DE
    12.05 lb kg total fermentables

    Hops

    Centennial
    35.2
    Northern Brewer
    8.1
    1.75 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Espresso
    Gelatin

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Coffee Milk Stout
    Sweet Stout
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.065 OG
    • 1.018 FG
    • 43.3 IBU (tinseth) Bitterness
    • 0.66 BG:GU
    • 28.5° SRM Color
    • 73% Efficiency
    • 6.1% ABV Alcohol
    • 222 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    16A. Sweet Stout

      Sweet Stout

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.012-1.024 / Your FG: 1.018
      IBU 0
      120
      IBU: 20-40 / Your IBU: 43
      SRM 0
      40
      SRM: 30-40 / Your SRM: 28.5
      ABV 0
      14
      ABV: 4-6 / Your ABV: 6.1
      BG:GU 0
      2
      BG:GU: 0.33-0.91 / Your BG:GU: 0.66

      American Porter

      OG 0.995
      1.120
      OG: 1.050-1.070 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.012-1.018 / Your FG: 1.018
      IBU 0
      120
      IBU: 25-50 / Your IBU: 43
      SRM 0
      40
      SRM: 22-40 / Your SRM: 28.5
      ABV 0
      14
      ABV: 4.8-6.5 / Your ABV: 6.1
      BG:GU 0
      2
      BG:GU: 0.36-1.00 / Your BG:GU: 0.66

      Irish Extra Stout

      OG 0.995
      1.120
      OG: 1.052-1.062 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.018
      IBU 0
      120
      IBU: 35-50 / Your IBU: 43
      SRM 0
      40
      SRM: 25-40 / Your SRM: 28.5
      ABV 0
      14
      ABV: 5.5-6.5 / Your ABV: 6.1
      BG:GU 0
      2
      BG:GU: 0.56-0.96 / Your BG:GU: 0.66

      American Stout

      OG 0.995
      1.120
      OG: 1.050-1.075 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.010-1.022 / Your FG: 1.018
      IBU 0
      120
      IBU: 35-75 / Your IBU: 43
      SRM 0
      40
      SRM: 30-40 / Your SRM: 28.5
      ABV 0
      14
      ABV: 5-7 / Your ABV: 6.1
      BG:GU 0
      2
      BG:GU: 0.47-1.50 / Your BG:GU: 0.66
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