American IPA Recipe - Natke 2
American IPA
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Natke 2
by Brewer 101085 on 12/2/2015
All Grain
23.5 Liter(s)
26 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Dark 20L - US, Biscuit Malt - BE, Wheat - US, 2-Row - US, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Natke.
12% - Munich - Dark 20L - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.50
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.012
FG
-
67.0 IBU (tinseth)
Bitterness
-
1.08
BG:GU
-
6.9° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
207 per 12oz
Calories
Clone This Recipe
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