American Amber Ale Recipe - Cereal Amber
American Amber Ale
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Cereal Amber
by FuzzyT on 12/1/2015
Extract
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Flaked Wheat - US, Flaked Barley - US, Flaked Rye - US, Flaked Oats - US, Crystal 120L - CA, Dry Malt Extract - Light - US, Galena Hops, Amarillo Hops, Citra Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss.
35% - Dry Malt Extract - Light - US
Wyeast British Ale 1098
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cereal Amber
American Amber Ale
-
1.00
Gallons
Liters
Batch Size
-
1.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.016
FG
-
34.1 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
14.5° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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