Irish Red Ale Recipe - RED IMPY

Recipe Info

Recipe Image

RED IMPY

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Special Roast - US, Caramel/Crystal 80 - US, Cascade Hops, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - 2-Row - US
9
37
1
Mash
5% - Special Roast - US
0.5
33
50
Mash
10% - Caramel/Crystal 80 - US
1
35
80
Mash

Hops

Cascade
1
Pellet
Boil
20 min(s)
5.7
14.7
Northern Brewer
1
Pellet
Boil
60 min(s)
4.8
20.5
Cascade
1
Pellet
Boil
10 min(s)
5.7
8.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RED IMPY
Irish Red Ale
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 16.5° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 262 per 12oz Calories
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