This recipe has been brewed 1 time(s)
Brew Session: Racy Blonde - 4.5L - v4
stevegardner 12/14/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Topped up fermenter with just under 1L from extra bottle- 1/2 packet old US-05 (± 3 months old in freezer)17/12 (3 days) - fermentation looked like it was properly over (no krausen) - was very worried - took reading 4.4Bx (1.006) - very surprisedPriming72g (for 11 litres)
Recipe Facts
Racy Blonde - 4.5L - v4
Blonde Ale
- 4.50 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.044 OG
- 1.008 FG
- 22.5 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 7.3° SRM Color
- 70% Efficiency
- 4.6% ABV Alcohol
- 146 per 12oz Calories