Belgian Tripel Recipe - Twilight Triple

Recipe Info

Recipe Image

Twilight Triple

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Bohemian Pilsner - DE, Honey Malt - CA, Carapils - DE, 2-Row - US, Hallertau Hops, Saaz Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast.

Fermentables

36% - Pilsen - UK
5
38
1
Mash
36% - Bohemian Pilsner - DE
5
38
2
Mash
7% - Honey Malt - CA
1
37
15
Mash
7% - Carapils - DE
1
33
2
Mash
14% - 2-Row - US
2
38
1
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
3.8
11.1
Hallertau
1
Leaf
Boil
60 min(s)
3.8
10.1
Saaz
1
Pellet
Boil
30 min(s)
2.4
5.4

Yeast

Wyeast Trappist High Gravity 3787
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Twilight Triple
Belgian Tripel
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.079 OG
  • 1.013 FG
  • 26.7 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 8.4% ABV Alcohol
  • 269 per 12oz Calories
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