American Amber Ale Recipe - GINGER ALE

Recipe Info

Recipe Image

GINGER ALE

by on
All Grain
30 Liter(s)
35 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Rye - US, Gladfield Red Back Malt, Pacific Jade Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast, Ginger.

This recipe was cloned from ARMAGEDDON CLONES.

Fermentables

80% - Golden Promise - UK
4.5
37
3
Mash
9% - Rye - US
0.5
37
3
Mash
11% - Gladfield Red Back Malt
0.6
30
40
Mash

Hops

Pacific Jade
20
Pellet
Boil
60 min(s)
13
23.6
Pacific Jade
30
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

Ginger
0.25
kg
FlameOut
Ginger
0.15
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
250g ginger at flame out
2.
150g ginger in secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GINGER ALE
American Amber Ale
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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