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Recipe Info

 
gallons liters
 
gallons liters
 
 

Description

(Include recipe history, facts and other details that brewers will find interesting)

Fermentables

% lbkg fermentable ppg   L   usage   remove
56% 2-Row - US
6% Pale Chocolate - UK
6% Caramel/Crystal 120 - US
6% Brown Malt - UK
3% Black Malt - US
21% Corn Sugar (Dextrose) - US
4.69 lb kg

Hops

oz g variety type usage time AA   IBU remove
Columbus 40.6
0 oz g

Yeast

name attenuation   remove
Fermentis Safale S-04
 

Other Stuff

amount unit name usage remove
Irish Moss
Vanilla Extract
 

Mash Steps

type heat temp °F temp °C time remove
Saccharification Rest
 

Special Instructions

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Recipe Facts

Clone Of Clone Of Campfire Stout
1.50 Gallons Liters
2.50 Gallons Liters  @  60  min
1.088
1.022
42.6° SRM
65%
40.6 IBU (tinseth)
0.46
8.5% ABV
306 per 12oz

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