Pliney Clone Recipe

Recipe Info

Recipe Image

Pliney Clone

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
75%
Another Pliney Clone. 6 gallon batch to compensate for hop loss

Fermentables

87% - 2-Row - US
13.25
37
1
Mash
4% - Crystal 45L - UK
0.6
34
45
Mash
4% - Carapils - DE
0.6
33
2
Mash
5% - Corn Sugar (Dextrose) - US
0.75
46
0
Late

Hops

Columbus
3.5
Pellet
Boil
90 min(s)
13.9
135.2
Columbus
0.75
Pellet
Boil
45 min(s)
13.9
24.9
Simcoe
1
Pellet
Boil
30 min(s)
12.3
24.6
Centennial
1
Pellet
FlameOut
0 min(s)
8
0.0
Simcoe
2.5
Pellet
FlameOut
0 min(s)
12.3
0.0
Columbus
1
Pellet
DryHop
14 day(s)
15
0.0
Centennial
1
Pellet
DryHop
14 day(s)
10.5
0.0
Simcoe
1
Pellet
DryHop
14 day(s)
13
0.0
Columbus
0.25
Pellet
DryHop
5 day(s)
15
0.0
Centennial
0.25
Pellet
DryHop
5 day(s)
10.5
0.0
Simcoe
0.25
Pellet
DryHop
5 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pliney Clone
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.011 FG
  • 184.6 IBU (tinseth) Bitterness
  • 2.56 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 243 per 12oz Calories
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