Czech Premium Pale Lager Recipe - Pils

Recipe Info

Recipe Image

Pils

by on
All Grain
70 Liter(s)
80 Liter(s)
120 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, CaraRed - DE, Saaz Hops, Wyeast Czech Pils 2278 Homebrew Yeast, Irish Moss.

Fermentables

81% - Pilsner - DE
12
38
1
Mash
7% - Carapils - DE
1
33
2
Mash
12% - CaraRed - DE
1.8
35
20
Mash

Hops

Saaz
140
Pellet
FirstWort
120 min(s)
3.8
21.2
Saaz
200
Pellet
Boil
25 min(s)
3.8
19.3
Saaz
300
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast Czech Pils 2278
71%

Other Stuff

Irish Moss
4
each
Mash

Mash Steps

Acid Rest
Direct Heat
35
10 min
Protein Rest
Direct Heat
53
10 min
Beta Amilase
Direct Heat
62
50 min
Alfa Amilase
Direct Heat
73
20 min
Mash-Out
Direct Heat
76
5 min

Special Instructions

1.
Fermentar a 5C e subindo por 11 dias
2.
Maturar a 2C por 40 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils
Czech Premium Pale Lager
  • 70.00 Gallons Liters Batch Size
  • 80.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.049 OG
  • 1.014 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 165 per 12oz Calories
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