Mosaic SMaSH IPA Recipe

Recipe Info

Recipe Image

Mosaic SMaSH IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Irish Moss.

Fermentables

100% - 2-Row - US
14
37
1
Mash

Hops

Mosaic
1.5
Pellet
Boil
60 min(s)
12.3
53.0
Mosaic
0.5
Pellet
Boil
15 min(s)
12.3
8.8
Mosaic
1
Pellet
FlameOut
0 min(s)
12.3
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
2
tsp
Boil
Irish Moss
0.5
each
Boil

Mash Steps

Mash-In
Decoction
166
2 min
Saccharification Rest
Decoction
150
60 min
Mash-Out
Decoction
170
60 min

Special Instructions

1.
15 minute whirlpool/hopstand

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic SMaSH IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 61.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 239 per 12oz Calories
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