Wee Heavy Recipe - Pumpkin scotch ale on brett
Wee Heavy
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Pumpkin scotch ale on brett
by Erler-Brewing on 11/15/2015
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 86%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Maris Otter Pale - UK, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
80% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pumpkin scotch ale on brett
Wee Heavy
3.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.010
FG
28.9 IBU (tinseth)
Bitterness
0.36
BG:GU
5.7 ° SRM
Color
86%
Efficiency
9.0 % ABV
Alcohol
273 per 12oz
Calories
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