This recipe has been brewed 1 time(s)
Brew Session: Brown Porter
Tolley 11/14/2015 12:00:00 AM- Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Brown Porter
English Porter
- 5.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.015 FG
- 31.5 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 13.3° SRM Color
- 75% Efficiency
- 5.7% ABV Alcohol
- 197 per 12oz Calories