Heady Clone Recipe

Recipe Info

Recipe Image

Heady Clone

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - DE, Wheat - US, Honey Malt - CA, Warrior Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Simcoe Hops, Citra Hops, Harvested yeast from heady topper can Homebrew Yeast.

Fermentables

42% - 2-Row - US
7
37
1
Mash
42% - Maris Otter Pale - UK
7
38
3
Mash
6% - Carapils - DE
1
33
2
Mash
6% - Wheat - US
1
39
1
Mash
4% - Honey Malt - CA
0.75
37
25
Mash

Hops

Warrior
3
Pellet
Boil
60 min(s)
16
129.8
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.2
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
0.8
Centennial
0.25
Pellet
Boil
5 min(s)
10.5
1.4
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.25
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
0.25
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
0.75
Pellet
DryHop
8 day(s)
10.5
0.0
Citra
0.5
Pellet
DryHop
8 day(s)
12
0.0
Simcoe
0.5
Pellet
DryHop
8 day(s)
13
0.0
Amarillo
0.5
Pellet
DryHop
8 day(s)
9
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0
Cascade
0.5
Pellet
DryHop
4 day(s)
5.8
0.0
Simcoe
0.5
Pellet
DryHop
4 day(s)
13
0.0

Yeast

Harvested yeast from heady topper can
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heady Clone
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 133.2 IBU (tinseth) Bitterness
  • 1.73 BG:GU
  • 6.8° SRM Color
  • 68% Efficiency
  • 8.1% ABV Alcohol
  • 263 per 12oz Calories
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