Blonde Ale Recipe - JD Blonde Ale

Recipe Info

Recipe Image

JD Blonde Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Homebrew basic ale that is easy to drink

Fermentables

84% - 2-Row - US
8
37
1
Mash
11% - Caramel/Crystal 15 - US
1
35
15
Mash
5% - Vienna - US
0.5
36
4
Mash

Hops

Cascade
0.5
Leaf
Boil
60 min(s)
5.5
9.3
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
8.3
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.2
Cascade
0.5
Leaf
DryHop
5 day(s)
5.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash with 3.7 gal water @ 164 deg (152 deg target) for 90 min then drain
2.
Batch sparge with 4.5 gal @ 170 degF for 20 min then drain
3.
Boil wort 60 min, adding hops at 60/30/5min, add clarify tab 15 min

Tasting Notes (1)

Doylejx

Tasted on 8/14/2016 by Doylejx

Notes:

Dry hopped 2 weeks which left a strong aroma

Recipe Facts

JD Blonde Ale
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
Clone This Recipe

Blonde Ale

OG 0.995
1.120
OG: 1.038-1.054 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 15-28 / Your IBU: 20
SRM 0
40
SRM: 3-6 / Your SRM: 4.5
ABV 0
14
ABV: 3.8-5.5 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.28-0.74 / Your BG:GU: 0.38

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