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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    77% - Maris Otter Pale - UK
    8% - Pale Wheat - DE
    8% - Crystal 45L - UK
    7% - Rye - US
    6.5 lb kg total fermentables

    Hops

    Chinook
    40.3
    Centennial
    3.9
    Mosaic
    8.3
    Chinook
    2.8
    Centennial
    1.3
    Mosaic
    2.8
    Chinook
    0.9
    Centennial
    0.0
    Mosaic
    0.0
    Chinook
    0.0
    196 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Coriander

    Mash Steps

    Mesk

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of CCM IPA
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.011 FG
    • 60.5 IBU (tinseth) Bitterness
    • 1.02 BG:GU
    • 8.2° SRM Color
    • 73% Efficiency
    • 6.2% ABV Alcohol
    • 198 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    21A. American IPA

      American IPA

      OG 0.995
      1.120
      OG: 1.056-1.070 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 40-70 / Your IBU: 61
      SRM 0
      40
      SRM: 6-14 / Your SRM: 8.2
      ABV 0
      14
      ABV: 5.5-7.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.57-1.25 / Your BG:GU: 1.02

      American IPA

      OG 0.995
      1.120
      OG: 1.056-1.070 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 40-70 / Your IBU: 61
      SRM 0
      40
      SRM: 6-14 / Your SRM: 8.2
      ABV 0
      14
      ABV: 5.5-7.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.57-1.25 / Your BG:GU: 1.02

      Specialty IPA - Belgian IPA

      OG 0.995
      1.120
      OG: 1.058-1.080 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.011
      IBU 0
      120
      IBU: 50-100 / Your IBU: 61
      SRM 0
      40
      SRM: 5-15 / Your SRM: 8.2
      ABV 0
      14
      ABV: 6.2-9.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.62-1.72 / Your BG:GU: 1.02

      Specialty IPA - Rye IPA

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 50-75 / Your IBU: 61
      SRM 0
      40
      SRM: 6-14 / Your SRM: 8.2
      ABV 0
      14
      ABV: 5.5-8 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.67-1.34 / Your BG:GU: 1.02
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