Märzen Recipe - Oktoberfest
Märzen
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Oktoberfest
by milkwasabadchoice on 11/5/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Munich - DE, Carapils - Dextrine Malt - US, Crystal 70L - UK, Nugget Hops, Hallertau Hops, Tettnang Hops, Wyeast German Ale 1007 Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
23.8 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
10.7° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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