All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, 2-Row - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Orange or Lemon peel, Yeast Nutrient.
Fermentables
11% - Honey - US
0.5
35
4
Late
89% - 2-Row - US
4
37
2
Mash
Hops
Cascade
1
Pellet
Boil
30 min(s)
5.8
33.5
Yeast
Fermentis Safale US-05
81%
Other Stuff
Irish Moss
2
tsp
Boil
Orange or Lemon peel
1.5
tbsp
FlameOut
Yeast Nutrient
2
tsp
FlameOut
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mashin 2 gal at 150deg for 60min. 1/2gal of absorption
2.Sparge with 2 gallons of water at 170deg
3.Bring 3.5gal to a boil for 60min. Add Irish moss
4.Add hops in 30 into boil
5.Add yeast nutrient. Honey. And lemon zest into last 5min of boil
6.Cool quickly and racking into Carboy.
7.After 1 week in primary rack to secondary for 2 weeks
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