American IPA Recipe - CCC The Kernel - IPA
American IPA
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CCC The Kernel - IPA
by Spacedhopper on 11/1/2015
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26.7 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Cara Malt - UK, Columbus Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Clone Of Clone Of The Kernel - IPA .
52% - Maris Otter Pale - UK
40% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
CCC The Kernel - IPA
American IPA
23.00
Gallons
Liters
Batch Size
26.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.016
FG
69.3 IBU (tinseth)
Bitterness
1.06
BG:GU
6.7 ° SRM
Color
65%
Efficiency
6.3 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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