The KiltLifter Clone Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: The KiltLifter Clone

Kahunapig 12/13/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

This batch was split into 1 gallon, 1 gallon, 2.0 gallon batches when transferred to secondary. One of the 1 gallon batches was spiked with 2 inches of Madagascar vanilla bean, split open. The second 1 gallon batch was spiked with a handful of oak chips, and the third left alone.

Recipe Facts

The KiltLifter Clone
Scottish Export
  • 5.10 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.016 FG
  • 28.5 IBU (brewgr) Bitterness
  • 0.52 BG:GU
  • 13.4° SRM Color
  • 71% Efficiency
  • 5.0% ABV Alcohol
  • 184 per 12oz Calories
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