Best Bitter Recipe - 15.6 Golding Premium Pale Ale
Best Bitter
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15.6 Golding Premium Pale Ale
by Aristotelian on 10/21/2015
Recipe Type: All Grain
Batch Size: 3.7854 Liter(s)
Boil Size: 5.6781 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Caramel/Crystal 120 - US, Caramel/Crystal 20 - US, Golding Hops, Danstar Nottingham Homebrew Yeast.
77% - Maris Otter Pale - UK
3% - Caramel/Crystal 120 - US
2% - Caramel/Crystal 20 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
15.6 Golding Premium Pale Ale
Best Bitter
3.79
Gallons
Liters
Batch Size
5.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
26.4 IBU (tinseth)
Bitterness
0.58
BG:GU
8.8 ° SRM
Color
65%
Efficiency
4.7 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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