American Porter Recipe - Equinox Pumpkin Porter
American Porter
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Equinox Pumpkin Porter
by Krash630 on 10/5/2013
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
80%
Brewed from a Brewcraft kit
41% - Dry Malt Extract - Dark - US
41% - Dry Malt Extract - Amber - US
7% - Caramel/Crystal 40 - US
3% - Black Patent Malt - UK
Windsor Dry Ale Yeast
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Equinox Pumpkin Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.017
FG
-
31.4 IBU (brewgr)
Bitterness
-
0.54
BG:GU
-
27.0° SRM
Color
-
80%
Efficiency
-
5.4% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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