This recipe has been brewed 1 time(s)
Brew Session: Hollow Stout
TenTonHammer
10/24/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Hollow Stout
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.075 OG
- 1.023 FG
- 48.5 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 50.6° SRM Color
- 75% Efficiency
- 6.8% ABV Alcohol
- 260 per 12oz Calories