American Pale Ale Recipe - Tin Pail Ale
American Pale Ale
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Tin Pail Ale
by WildernessBrewing on 10/16/2015
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Caramel/Crystal 60 - US, Chinook Hops, Perle Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
80% - Liquid Malt Extract - Light - US
13% - Dry Malt Extract - Light - US
7% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Tin Pail Ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
71.2 IBU (tinseth)
Bitterness
-
1.35
BG:GU
-
8.5° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
174 per 12oz
Calories
Clone This Recipe
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