Double IPA Recipe - hopslam clone

Recipe Info

Recipe Image

hopslam clone

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
35%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Carapils - Dextrine Malt - US, Honey Malt - CA, Corn Sugar (Dextrose) - US, Honey - US, Caramel/Crystal 20 - US, Columbus Hops, Simcoe Hops, Chinook Hops, Centennial Hops, Citra Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

67% - Liquid Malt Extract - Pilsen - US
13.2
35
2
Extract
8% - Carapils - Dextrine Malt - US
1.5
33
1
Steep
3% - Honey Malt - CA
0.5
37
25
Steep
5% - Corn Sugar (Dextrose) - US
1
46
0
Late
8% - Honey - US
1.6
35
1
Late
10% - Caramel/Crystal 20 - US
2
35
20
Steep

Hops

Columbus
1.5
Pellet
FirstWort
60 min(s)
15
43.0
Simcoe
1.5
Pellet
Boil
60 min(s)
13
37.2
Chinook
1.5
Pellet
Boil
45 min(s)
13
34.2
Centennial
1.5
Pellet
Boil
30 min(s)
10.5
23.1
Citra
1.5
Pellet
Boil
15 min(s)
12
17.1
Amarillo
1.5
Pellet
Boil
10 min(s)
9
9.3
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
3
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hopslam clone
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.127 OG
  • 1.038 FG
  • 163.9 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 10.3° SRM Color
  • 35% Efficiency
  • 11.4% ABV Alcohol
  • 464 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

IPL 1.0

Double IPA
by rabassa 11/10/2024 12:33:06 PM

Heady Popper

Double IPA
by Brewer 142977 11/9/2024 4:26:58 AM

DIPA

Double IPA
by DarkFarmHops 11/5/2024 7:15:45 AM

Clone Of Clone Of DDH Strata I...

Double IPA
by Brewer 142919 11/2/2024 1:37:27 PM
© 2024 by brewgr.com. All Rights Reserved.