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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    74% - 2-Row - US
    9% - CaraCrystal Wheat Malt - US
    5% - Caramel/Crystal 80 - US
    9% - Chocolate Malt - US
    3% - Carapils - Dextrine Malt - US

    Hops

    Warrior
    35.4
    Centennial
    4.8
    Willamette
    0.7

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Big Butte Porter 2
    English Porter
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.078 OG
    • 1.020 FG
    • 40.9 IBU (tinseth) Bitterness
    • 0.52 BG:GU
    • 41.9° SRM Color
    • 75% Efficiency
    • 7.6% ABV Alcohol
    • 269 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    English Porter

    OG 0.995
    1.120
    OG: 1.040-1.052 / Your OG: 1.078
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.020
    IBU 0
    120
    IBU: 18-35 / Your IBU: 41
    SRM 0
    40
    SRM: 20-30 / Your SRM: 41.9
    ABV 0
    14
    ABV: 4-5.4 / Your ABV: 7.6
    BG:GU 0
    2
    BG:GU: 0.35-0.87 / Your BG:GU: 0.52

    Tropical Stout

    OG 0.995
    1.120
    OG: 1.056-1.075 / Your OG: 1.078
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.020
    IBU 0
    120
    IBU: 30-50 / Your IBU: 41
    SRM 0
    40
    SRM: 30-40 / Your SRM: 41.9
    ABV 0
    14
    ABV: 5.5-8 / Your ABV: 7.6
    BG:GU 0
    2
    BG:GU: 0.40-0.89 / Your BG:GU: 0.52

    American Stout

    OG 0.995
    1.120
    OG: 1.050-1.075 / Your OG: 1.078
    FG 0.995
    1.120
    FG: 1.010-1.022 / Your FG: 1.020
    IBU 0
    120
    IBU: 35-75 / Your IBU: 41
    SRM 0
    40
    SRM: 30-40 / Your SRM: 41.9
    ABV 0
    14
    ABV: 5-7 / Your ABV: 7.6
    BG:GU 0
    2
    BG:GU: 0.47-1.50 / Your BG:GU: 0.52

    Foreign Extra Stout

    OG 0.995
    1.120
    OG: 1.056-1.075 / Your OG: 1.078
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.020
    IBU 0
    120
    IBU: 50-70 / Your IBU: 41
    SRM 0
    40
    SRM: 30-40 / Your SRM: 41.9
    ABV 0
    14
    ABV: 6.3-8 / Your ABV: 7.6
    BG:GU 0
    2
    BG:GU: 0.67-1.25 / Your BG:GU: 0.52
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