Wee Heavy Recipe - Bigfoots kilt

Recipe Info

Recipe Image

Bigfoots kilt

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
60%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Victory Malt - US, CaraMunich III - DE, Fuggles Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Irish Moss.

Fermentables

60% - Maris Otter Pale - UK
15
38
3
Mash
20% - Vienna - DE
5
37
4
Mash
12% - Victory Malt - US
3
34
28
Mash
8% - CaraMunich III - DE
2
34
57
Mash

Hops

Fuggles
0.5
Pellet
Boil
30 min(s)
4.8
4.0
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
2.6

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
153
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bigfoots kilt
Wee Heavy
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.101 OG
  • 1.029 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 21.5° SRM Color
  • 60% Efficiency
  • 9.2% ABV Alcohol
  • 359 per 12oz Calories
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