American Brown Ale Recipe - Jack B. Funky
American Brown Ale
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Jack B. Funky
by BrewGoblin 10/4/2015
Recipe Type: All Grain
Batch Size: 5.7 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 73%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Rye - US, Brown Sugar - US, CaraRed - DE, Rice Hulls - US, Magnum Hops, WLP670 WhiteLabs American Farmhouse Homebrew Yeast, Allspice, Cinnamon, Clove, Nutmeg, Pumpkin Fruit (1.8 lb can), Vanilla Bean.
24% - Maris Otter Pale - UK
name
WLP670 WhiteLabs American Farmhouse
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Jack B. Funky
American Brown Ale
5.70
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.059
OG
1.010
FG
36.9 IBU (tinseth)
Bitterness
0.62
BG:GU
6.9 ° SRM
Color
73%
Efficiency
6.3 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
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