{"RecipeId":14680,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":105828,"Name":"My 1st IPA","Description":"Ready for fall winter 2015","ImageUrlRoot":"/img/r/38/389ef5a8-dc9c-4d0a-9dc3-3bf7461011e9","StyleId":"12C","StyleName":"English IPA","BatchSize":26,"BoilSize":10,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1443472572680)\/","BrewSessionCount":1,"MostRecentBrewSession":4289,"Og":1.0539717552899683,"Fg":1.0107943510579938,"Srm":7.1425803063748123,"Ibu":45.486717999163965,"BgGu":0.84278744974630326,"Abv":5.5698851459247418,"Calories":179,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"4.2","Ppg":"37","L":"6","Use":"Extract","Id":"65240","IngId":"547","Name":"Liquid Malt Extract - Extra Light - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"0.5","Ppg":"34","L":"10","Use":"Mash","Id":"65241","IngId":"30","Name":"CaraVienna - BE","CustomName":"","Rank":"2"}],"Hops":[],"Yeasts":[{"Atten":"0.8","Id":"19284","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"21387","Rank":"1","Text":"Steep CaraVienna grains into 5 liters of water at 68-70°C. Steeping time 45-65 minutes"},{"Id":"24697","Rank":"2","Text":"Dry hopping into the second fermenter"}]}