Märzen Recipe - Marzen

{"RecipeId":14628,"RecipeTypeId":10,"OriginalRecipeId":11705,"UnitType":"s","IbuFormula":"t","CreatedBy":103114,"Name":"Marzen","Description":"used US-05 ale yeast at low end of temperature range","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":5.5,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.72,"DateCreated":"\/Date(1443353940217)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.061069090909091,"Fg":1.0134352,"Srm":9.61319099145772,"Ibu":22.969053753034682,"BgGu":0.37611586174136791,"Abv":6.1447719272727275,"Calories":205,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"72","Amt":"9","Ppg":"38","L":"2","Use":"Mash","Id":"64956","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"16","Amt":"2","Ppg":"36","L":"10","Use":"Mash","Id":"64957","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"24","Use":"Mash","Id":"64958","IngId":"30","Name":"CaraVienna - BE","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"60","Use":"Mash","Id":"64959","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"4","Use":"Mash","Id":"64960","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.2","Ibu":"20.0201853471432","Id":"64581","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"2.6","Ibu":"2.94886840589147","Id":"64582","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.78","Id":"19226","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"},{"Atten":"0.78","Id":"19227","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"2"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Mash","Id":"12382","IngId":"22","Name":"Potassium Metabisulfite","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"12383","IngId":"1349","Name":"Calcium Chloride","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"12384","IngId":"1712","Name":"Whirlfloc tablet","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"21316","Rank":"1","Text":"Mash at 154* for 60 min."},{"Id":"21317","Rank":"2","Text":"Mashout at 168* for 30 min."},{"Id":"21318","Rank":"3","Text":"Rehydrate yeast in 1/2 cup of 75* water for 30 min., then stir for 30 min."},{"Id":"21319","Rank":"4","Text":"Pitch 68* yeast into 68* wort and oxygenate several times with O2 before fermentation starts."},{"Id":"21320","Rank":"5","Text":"Ferment at 54* for 10 days"},{"Id":"21321","Rank":"6","Text":"Diacetyl rest for 3 days at 68*"},{"Id":"21322","Rank":"7","Text":"Ferment at 48* for 7 days"},{"Id":"21323","Rank":"8","Text":"Cold crash for 1 week at 33*"},{"Id":"21324","Rank":"9","Text":"Carbonate 2 weeks at 40* and 11 psi."}]}