Sahti Recipe - New Castle

Recipe Info

Recipe Image

New Castle

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Sahti homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Aromatic Malt - UK , Caramel/Crystal 80 - US, Chocolate - UK, Nugget Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
8.5
38
3
Mash
5% - Aromatic Malt - UK
0.5
35
20
Mash
5% - Caramel/Crystal 80 - US
0.5
35
80
Mash
5% - Chocolate - UK
0.5
34
425
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
23.9

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
154
60 min

Special Instructions

1.
Ferment 10 Days 65 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Castle
Sahti
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 24.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 190 per 12oz Calories
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