American Amber Ale Recipe - Amber Gem
American Amber Ale
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Amber Gem
by iamgruit on 9/12/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - DE, Caramel/Crystal 60 - US, Chocolate Malt - US, Pacific Gem Hops, White Labs California Ale WLP001 Homebrew Yeast.
44% - Maris Otter Pale - UK
8% - Caramel/Crystal 60 - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Amber Gem
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
38.3 IBU (tinseth)
Bitterness
0.76
BG:GU
11.5 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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