American Amber Ale Recipe - Amber Gem

Recipe Info

Recipe Image

Amber Gem

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - DE, Caramel/Crystal 60 - US, Chocolate Malt - US, Pacific Gem Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

44% - 2-Row - US
4
37
1
Mash
44% - Maris Otter Pale - UK
4
38
3
Mash
2% - Carapils - DE
0.15
33
2
Mash
8% - Caramel/Crystal 60 - US
0.75
36
60
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash

Hops

Pacific Gem
0.5
Pellet
FirstWort
60 min(s)
15
28.4
Pacific Gem
0.25
Pellet
Boil
25 min(s)
15
9.9
Pacific Gem
0.25
Pellet
DryHop
0 day(s)
15
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Gem
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 11.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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