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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    77% - Pilsen - UK
    1% - Chocolate - UK
    22% - Pale Ale - US
    9.1 lb kg total fermentables

    Hops

    Amarillo
    10.0
    Cascade
    6.6
    Goldings
    4.4
    45 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Lactic Acid
    Yeast Nutrient
    Irish Moss

    Mash Steps

    Protein Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Stones brutal Ale
    Belgian Golden Strong Ale
    • 25.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.082 OG
    • 1.023 FG
    • 20.9 IBU (tinseth) Bitterness
    • 0.25 BG:GU
    • 11.2° SRM Color
    • 75% Efficiency
    • 7.7% ABV Alcohol
    • 286 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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