American IPA Recipe - Black Raven
American IPA
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Black Raven
by EricLeduc on 9/8/2015
All Grain + Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 60 - US, Carafa II - DE, Chocolate - UK, Black Malt - US, 2-Row - US, Simcoe Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Black IPA.
56% - Liquid Malt Extract - Light - US
8% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (1)
Tasted on 11/2/2015 by EricLeduc
Notes:
It would be possible to add more hops and probably change yeast for a saison in order to make a dark saison..
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
72.5 IBU (brewgr)
Bitterness
-
1.18
BG:GU
-
52.6° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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