Schwarzbier Recipe - Winterfest

{"RecipeId":13033,"RecipeTypeId":10,"OriginalRecipeId":10385,"UnitType":"s","IbuFormula":"t","CreatedBy":103520,"Name":"Winterfest","Description":"Maibock style Festbier.","ImageUrlRoot":"/img/r/fa/faa7d198-14af-49db-9f18-800cf271c4a7","StyleId":"8B","StyleName":"Schwarzbier","BatchSize":5.5,"BoilSize":8,"BoilTime":90,"Efficiency":0.91,"DateCreated":"\/Date(1441673354850)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0773913636363637,"Fg":1.0193478409090908,"Srm":9.8345028473323541,"Ibu":28.461250542731939,"BgGu":0.36775744999741711,"Abv":7.4876144318181828,"Calories":266,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"63","Amt":"8","Ppg":"37","L":"3","Use":"Mash","Id":"60455","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"1"},{"Per":"31","Amt":"4","Ppg":"37","L":"10","Use":"Mash","Id":"60456","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"60457","IngId":"502","Name":"CaraMunich II - DE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.25","Ppg":"27","L":"3","Use":"Mash","Id":"67472","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FirstWort","Min":"90","Day":"0","AA":"5","Ibu":"14.4484258270998","Id":"60401","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"0.675","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"5","Ibu":"8.36925833523825","Id":"66851","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"0.35","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"3.4","Ibu":"2.95093849449882","Id":"66852","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"2.69262788589506","Id":"60411","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"19874","IngId":"235","Name":"Wyeast Munich Lager 2308","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"128","Time":"30","Id":"6249","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"148","Time":"40","Id":"6250","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"158","Time":"20","Id":"6251","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"3"},{"Heat":"Decoction","Temp":"170","Time":"10","Id":"6252","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"19254","Rank":"1","Text":"1 gal yeast starter."},{"Id":"19383","Rank":"2","Text":"Pull 1st decoction immediately. Heat thick mash to 158 and allow to mash for 20 min before bringing to boil."},{"Id":"19384","Rank":"3","Text":"2nd after 20 min at 148F. Boil 10 min or to taste."},{"Id":"19385","Rank":"4","Text":"Pull thin mash decoction for mashout before recirculation."},{"Id":"19386","Rank":"5","Text":"Ferment"}]}