Double IPA Recipe - Cranked Chinook IPA

Recipe Info

Recipe Image

Cranked Chinook IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Maris Otter Pale - UK, Vienna - US, Victory Malt - US, Caramel/Crystal 40 - US, Honey Malt - CA, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

68% - Pale Ale - US
13
37
3
Mash
11% - Maris Otter Pale - UK
2
38
3
Mash
8% - Vienna - US
1.5
36
4
Mash
8% - Victory Malt - US
1.5
34
28
Mash
3% - Caramel/Crystal 40 - US
0.5
35
40
Mash
3% - Honey Malt - CA
0.5
37
25
Mash

Hops

Chinook
1.5
Pellet
Boil
60 min(s)
13
44.9
Chinook
1.5
Pellet
Boil
20 min(s)
13
27.2
Chinook
1
Pellet
Boil
10 min(s)
13
10.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cranked Chinook IPA
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.018 FG
  • 82.9 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 12.9° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 331 per 12oz Calories
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