American IPA Recipe - Citraillepiyai

Recipe Info

Recipe Image

Citraillepiyai

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carafoam - DE, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

80% - 2-Row - US
2
37
1
Mash
15% - Caramel/Crystal 40 - US
0.375
35
40
Mash
5% - Carafoam - DE
0.125
34
1
Mash

Hops

Centennial
0.3
Pellet
Boil
60 min(s)
10.4
50.2
Centennial
0.2
Pellet
Boil
30 min(s)
10.4
25.7
Citra
0.3
Pellet
Boil
1 min(s)
13.2
2.7
Citra
0.5
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
tsp
FlameOut

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
mash water 3.1 litres 164 F
2.
sparge water : 3.1 litres 170 F, avec perte, boil volume = 1.5 gallons
3.
quantité de specialty grain : 8 oz

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citraillepiyai
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 78.7 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 231 per 12oz Calories
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