Märzen Recipe - Oktoberfest
Märzen
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Oktoberfest
by Cyclonespjw on 8/24/2015
All Grain
11 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pale Ale - BE, Vienna - UK, Crystal 90L - UK, Hallertauer Mittelfrüh Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.013
FG
-
14.7 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
11.1° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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