6 pounds of pumpkin... pumkin ale Recipe

Recipe Info

Recipe Image

6 pounds of pumpkin... pumkin ale

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Chocolate - BE, Rice Hulls - US, Brown Sugar - US, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).

Fermentables

81% - 2-Row - US
12.5
37
1
Mash
3% - CaraMunich - BE
0.5
34
56
Mash
3% - Chocolate - BE
0.5
30
340
Mash
6% - Rice Hulls - US
1
0
0
Mash
6% - Brown Sugar - US
1
46
10
Late

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
24.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Pumpkin Fruit (1.8 lb can)
6
lb
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1.5 tbs of pumpkin spice

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • jimaj28

    Nice dark brown color... great smell and aroma... nice pumpkin taste

    10/7/2016 11:32:31 AM

Recipe Facts

6 pounds of pumpkin... pumkin ale
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 19.0° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 260 per 12oz Calories
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