Munich Madness Oktoberfest Recipe

Recipe Info

Recipe Image

Munich Madness Oktoberfest

by on
Extract
1.75 Gallon(s)
3.25 Gallon(s)
60 min
69%
From Brewing Classic Styles

Fermentables

45% - Liquid Malt Extract - Munich - US
1.54
32
9
Extract
45% - Liquid Malt Extract - Pilsen - US
1.54
32
2
Extract
10% - CaraMunich - BE
0.35
26
60
Steep

Hops

Hallertau
0.525
Pellet
Boil
60 min(s)
4
21.0
Hallertau
0.175
Pellet
Boil
20 min(s)
4
4.2

Yeast

White Labs Oktoberfest/Märzen WLP820
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich Madness Oktoberfest
  • 1.75 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 12.4° SRM Color
  • 69% Efficiency
  • 5.2% ABV Alcohol
  • 200 per 12oz Calories
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