Sweet Stout Recipe - Milk Stout Base

Recipe Info

Recipe Image

Milk Stout Base

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
79%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Dark Crystal 80L - UK, Roasted Barley - UK, Chocolate - UK, Pale Chocolate - UK, Lactose - Milk Sugar - US, Apollo Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

72% - Pale Ale - US
8.8
37
3
Mash
9% - Dark Crystal 80L - UK
1.1
33
80
Mash
4% - Roasted Barley - UK
0.44
29
550
Mash
4% - Chocolate - UK
0.44
34
425
Mash
4% - Pale Chocolate - UK
0.44
32
200
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Apollo
0.5
Pellet
Boil
60 min(s)
20.5
30.8

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Decoction
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Milk Stout Base
Sweet Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 39.4° SRM Color
  • 79% Efficiency
  • 6.1% ABV Alcohol
  • 223 per 12oz Calories
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